• Visit Kimbap for Korean-inspired, handcrafted comfort foods, prepared with seasonal ingredients from local farmers.

    Open Tuesday-Saturday; Closed Sunday-Monday


    18 Responses to

    1. Kelly
      March 5, 2013 at 2:53 am

      As a Celiac who can’t have any wheat, I am SO EXCITED about your opening! I thought my days of enjoying Korean food would be over. Thank you so much for opening!

    2. Elizabeth
      March 5, 2013 at 10:46 pm

      Had lunch here the other day and it was DELICIOUS! Light, fresh and so flavorful. I will definitely be back.

    3. admin
      March 6, 2013 at 3:00 am

      We serve 3 different kinds of kimbap at dinner: brisket, pork belly & kimchi. I’m not sure if they are exactly like the kimbap in Seoul (we put our own spin on things, using seasonal ingredients), but we’ve rec’d good feedback on them!

    Leave a Reply

    Your email address will not be published. Required fields are marked *